A Fun Steakhouse Where There's Something for Everyone

Not only can you count on Lady Di's Shamrock to provide you with delicious cuisine, but we also have a great bar where you can watch your favorite sporting events. Although you must be 21 or older to be in the bar, you'll find friendly staff and a wide variety of drinks. Conveniently located parallel to highway 67, there's plenty of parking, so stop in today for food, fun, and friends!

Dinner Entrees: Steaks | Seafood | Chicken | Pasta

APPETIZERS

HOT CHICKEN WINGS - A customer favorite at Lady Di's Shamrock.
1 pound
2 pound

SAMPLER - A half-pound of hot wings, cheese sticks, onion rings and your choice of breaded mushrooms or breaded cauliflower.

HOT CHICKEN STRIPS - For those who don't like to mess with the bone. Six chicken strips deep fried and dipped in hot sauce.

TOASTED RAVIOLI - A St. Louis tradition served with marinara sauce.

CHEESE STICKS - Mozzarella cheese sticks, deep-fried and served with marinara sauce.

BREADED MUSHROOMS or CAULIFLOWER - Deep fried and served with our spicy sauce.

ONION RINGS - Beer battered onion rings, deep-fried and served with our spicy sauce.

CHEESE FRIES - Shoestring fries topped with cheese and crumbled bacon, served with ranch dressing.

POTATO SKINS - Potato skins topped with cheese and crumbled bacon, served with sour cream.

CRAB RANGOON - Wonton wrappers stuffed with cream cheese and crab meat, deep-fried and served with sweet and sour sauce.

FRIED OKRA - Deep fried and served with ranch dressing.

FRIED GREEN BEANS - Green beans breaded in onion batter, deep-fried and served with ranch dressing.

PEEL AND EAT SHRIMP - A dozen delicious shrimp, served with cocktail sauce.

ESCARGOT - Indonesian snails, cooked in garlic parmesan butter.

OYSTERS ON THE HALF SHELL - For something a bit different than just slides down.
Half Order (6)
Whole Order (12)

SOUP AND SALAD

SOUP OF THE DAY - Always homemade.
Cup
Bowl

DINNER SALAD - Fresh lettuce with tomato and cucumber.

CHEF SALAD - Fresh lettuce with tomatoes, cucumber, cheese, red onions, egg, croutons, and either ham or chicken.
Small
Large

GRILLED CHICKEN CAESAR SALAD - Romaine lettuce with tender strips of chicken, red onion, croutons, and parmesan cheese, tossed in Caesar dressing.

SPINACH SALAD - Fresh spinach tossed with red onions, eggs, mushrooms, and croutons. Served with hot bacon dressing on the side.
Small
Large

Available Dressings

Ranch, Fat-Free Ranch, Italian, French, Honey Mustard, Raspberry Vinaigrette, Poppy Seed, Thousand Island, and Blue Cheese.

SANDWICHES

RIBEYE STEAK SANDWICH - Ribeye steak, grilled with onions and served on Texas toast.

PATTY MELT - A 6-ounce patty covered in grilled onions and melted Swiss cheese served on rye toast.

HAMBURGER - A 6-ounce patty charbroiled to your liking.

ROCK BURGER - A 10-ounce patty with all the fixings.

DOUBLE CHEESEBURGER - Two 6-ounce patties charbroiled and topped with American cheese. This will surely fill you up.

GRILLED CHICKEN BREAST SANDWICH - Served on Texas toast.

BLACKENED CHICKEN BREAST SANDWICH - Blackened with Cajun spices, topped with Swiss cheese and grilled onions and served on Texas toast.

FISH SANDWICH - Your choice of catfish or cod, served on a toasted bun.

REUBEN - Corned beef with Swiss cheese, sauerkraut, and Thousand Island dressing served on rye bread.

GRILLED CHEESE - American cheese melted between Texas toast. Add tomato and bacon for just a bit more!

BLT - Bacon, lettuce, tomato, and mayonnaise served on Texas toast.

Add Swiss or American cheese to any sandwich for $.50 more. Add bacon for $1.00 more.
ALL SANDWICHES SERVED WITH A CHOICE OF SHOESTRING, STEAK OR FRESH CUT FRIES.

STEAKS

GROUND STEAK - A charbroiled 10-ounce patty, smothered with grilled onions.

SIRLOIN - An 8-ounce sirloin, tenderized and charbroiled.

RIBEYE - If you like a flavorful, heavily marbled steak, then the Ribeye is a good choice.
10 ounce
14 ounce

NEW YORK STRIP - Looking for a less marbled, yet tender steak.
8 ounce
12 ounce

T-BONE - A 16-ounce steak for the hearty appetite.

FILET MIGNON - A tender 8-ounce filet, bacon-wrapped and charbroiled to perfection.

Add six breaded shrimp or six grilled shrimp to any steak for $6.00 more.
ALL STEAKS CHARBROILED TO YOUR LIKING.

Rare - Cool Red Center | Medium Rare - Warm Red Center | Medium - Pink Center | Medium Well - Grey Center | Well Done - Not Recommended

SEAFOOD

JUMBO SHRIMP - Eight lightly battered shrimp, deep-fried and served with cocktail sauce.

ORANGE ROUGHY - Grilled with your choice of lemon pepper or Cajun spices.

CATFISH - Always a favorite. Hand-battered and deep-fried.

BLACKENED SALMON - Grilled and seared with Cajun spices.

SHRIMP SCAMPI - A dozen shrimp, cooked in garlic butter sauce.

CRAB LEG DINNER - Based on market price. Ask your server.

CHICKEN

GRILLED CHICKEN BREAST - Charbroiled and basted with Italian dressing.

CHICKEN STRIP DINNER - Six chicken strips, deep-fried and served with your choice of ranch, honey mustard, or barbecue sauce for dipping.

CHICKEN MARSALA - A grilled chicken breast topped in our creamy white wine and mushroom sauce.

BACON MUSHROOM CHICKEN - A grilled chicken breast topped with cheddar jack cheese, mushrooms and bacon. Served with a side of honey mustard dressing.

HALF FRIED CHICKEN - Half a chicken, breaded and deep-fried. Please allow 20 minutes of cooking time.

ALL ENTREES SERVED WITH CHOICE OF POTATO (Baked, Fresh Cut Fries, Shoestring Fries or Steak Fries) AND A DINNER SALAD, CAESAR SALAD OR A CUP OF SOUP.

PASTA

FETTUCCINE ALFREDO - Fettuccine noodles covered in our homemade creamy Alfredo sauce.

SHRIMP FETTUCCINE ALFREDO - Grilled shrimp and fettuccine noodles covered in our homemade creamy Alfredo sauce.

CHICKEN FETTUCCINE ALFREDO - Grilled chicken and fettuccine noodles covered in our homemade creamy Alfredo sauce.

CHICKEN PARMESAN - Breaded chicken breast, topped with marinara sauce and mozzarella cheese and baked to perfection. Served with spaghetti.

SPAGHETTI WITH MEAT SAUCE - A hearty bowl of spaghetti topped with our homemade meat sauce. $10.99

SIDES SHOESTRING FRIES STEAK FRIES FRESH FRIES BAKED POTATO ASPARAGUS BROCCOLI CORN CALIFORNIA MIXED BLEND

DESSERTS ICE CREAM SUNDAE BROWNIE SUNDAE CHEESECAKE CAKE PIE (AVAILABILITY VARIES)

FOR THE LITTLE ONES HAMBURGER AND FRIES HOT DOG AND FRIES GRILLED CHEESE AND FRIES CHICKEN STRIPS (3) AND FRIES SPAGHETTI WITH MEAT SAUCE FETTUCCINE ALFREDO

Customers agree that we have the best hot wings in town!

Visit our unique Park Hills, Missouri, steakhouse and the bar for everything from fresh steaks to delicious hot wings.